Salad Dressing 101

Name: Salad Dressing 101
Ingredients: ¼ cup red wine or balsamic vinegar; ½ tsp sea salt; ¼ tsp ground black pepper; 2 tsp Dijon mustard; 1 tsp dried Italian herbs; ¾ cup extra virgin olive oil

Print Pin

Salad Dressing 101

Course Salads

Servings 1 cup

Ingredients

¼ cup red wine or balsamic vinegar
½ tsp sea salt
¼ tsp ground black pepper
2 tsp Dijon mustard
1 tsp dried Italian herbs
¾ cup extra virgin olive oil

Instructions

In a bowl add vinegar, mustard, dried herbs, salt & pepper & whisk until combined
Slowly whisk in olive oil until fully combined
Store extra dressing in the refrigerator

Notes

• The basic formula is 3 parts oil to 1 part vinegar/acid

• Experiment with different herbs, spices, vinegar, citrus juices & oils to create your own desired dressing

Recipe created with love by Nancy Ferraris, Holistic Chef